Pecan banana bread recipe

Recipe for pecan banana bread in our easy tex mex recipes collection.

Recipe ingredients

• 1 3/4 cups whole wheat pastry flour
• 1/2 cup maple syrup
• 1 teaspoon baking powder
• 4 teaspoons baking soda
• 1/2 cup butter
• 2 ripe bananas, mashed
• 1/2 cup pecans, coarsely chopped and lightly toasted
• 1 teaspoon grated lemon peel
• 2 eggs, slightly beaten

How to make pecan banana bread

• Preheat oven to 350 degrees F.
• In a large bowl, mix first 4 ingredients with fork.
• Then use pastry blender to cut in butter until mixture looks crumbly.
• Stir bananas, pecans, lemon peel and eggs into flour mixture, until flour is just moistened.
• Spoon batter into a lightly greased 9 x 5 inch loaf pan.
• Bake at 350 degrees F for 40 to 50 minutes or until toothpick comes out clean.
• Cool 20 minutes before slicing.

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