Fried jalapenos recipe

Recipe for fried jalapenos in our easy tex mex recipes collection.

Recipe ingredients

• 1, 14 ounces, can whole pickled jalapenos
• 1/2 pound Longhorn cheese, grated
• 1/4 teaspoon salt
• 1/8 teaspoon ground black pepper
• 3/4 cup flour
• 2 eggs, lightly beaten
• 1/2 cup milk
• Oil for deep-frying

How to make fried jalapenos

• Cut the tops off the jalapenos and scoop out the seeds.
• Stuff each jalapeno with one-half to one tablespoon grated Longhorn cheese, pressing it down into the pepper with your finger.
• In a bowl, combine the eggs and milk. In a separate bowl, stir the salt and pepper into the flour.
• Roll the filled jalapenos in the flour mixture, then in the egg mixture, then again in the flour mixture.
• Set aside to allow the coating to set while you bring the temperature of the oil to 350 degrees F.
• Deep-fry the jalapenos until they are golden brown.

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